Allergy-Safe Family Food by Suzanna Paxton

Other than the vegetarian category, the codes found in the book Allergy-Safe Family Food are designed to help you avoid food allergens.

Many children have multiple food allergies, so this book is aimed for the highest possible allergy-free rating for each recipe.

If you suspect you or your child has a food allergy, get a confirmed diagnosis and advice from a qualified medical practitioner.

People who are diagnosed with food allergies should be under the regular care of a doctor or allergy specialist. They will provide a specific allergy-management plan and dietary advice.

People who have a food allergy need to identify and avoid the food that they are allergic to.

The recipes in Allergy-safe Family Food are coded as follows:

	= nut-free		= wheat-free
	= egg-free		= fish/shellfish-free
	= dairy-free		= sesame-seed-free
	= soy-free		= vegetarian
	= gluten-free

Order the Allergy-Safe Family Food Online and you CAN manage food allergies.

> Read More about Food Preparation and Cross-contamination

Allergy Safe - Be Allergy Aware and Be Safe!